MMTC‎ > ‎Faculty and Staff‎ > ‎

Culinary Arts

William Robertson 

robertson@mmtc.me


William Robertson is the Culinary Arts Instructor.  He holds a Bachelor of Arts Degree in Studio Art from Bowdoin College and a later graduate of the Culinary Arts Institute of America. He is certified as a Serve-safe Instructor and proctor. He is a member of the American Culinary Federation.